Waterfront at Alea Glasgow

Waterfront Restaurant is proud to offset its carbon by being part of Food for Thought.

The restaurant at Alea Glasgow, Waterfront takes over participation in Food for Thought from its predecessor Tasty.

By being part of the UN Environment backed initiative, Waterfront plants hundreds of trees each month, effectively offsetting the CO2 footprint of the meals it serves.

By participating in Food For Thought, Waterfront at Alea Glasgow provides all of their diners with the opportunity to plant a life-changing fruit tree in some of the poorest communities, which provides them with food, shelter, a source of income and education.